Tuesday, March 31, 2015
Herbs And Spices - Pesto With Arugula
This pesto is unique due to the arugula, which gives it a peppery bite. I also like the lack of cheese, but add it if you must. Use as a spread or on pasta. My favorite is on baguette slices or on whole wheat crackers. It's addictive!
Monday, March 30, 2015
Saturday, March 28, 2015
Soups Stews And Chili - Three Sisters Soup
The Iroquois Indians cultivated and used the Three Sisters (corn, squash and beans) in their diet. This is a recipe passed down by our relatives. You may use regular corn instead of hominy, but hominy is more traditional.
Bbq Grilling - Marinated Veggies
Zucchini, red and yellow peppers, mushrooms, yellow squash, and cherry tomatoes are marinated in a lemon-soy marinade and grilled.
Thursday, March 26, 2015
Wednesday, March 25, 2015
Tuesday, March 24, 2015
Soups Stews And Chili - Pork Stew In Green Salsa Guisado De Puerco Con Tomatillos
Tender chunks of pork are seasoned, browned, and simmered with tomatillos, cilantro, and green chilies to make a rich, flavorful stew. Serve with Spanish rice and warm tortillas.
Subscribe to:
Posts (Atom)






